Hygienic Entrances

In every sector of the food industry, personal hygiene is an important component. In addition, greenhouses and indoor horticulture is increasingly faced with the danger of bacteria, viruses and fungi that can cause disease in crops. Having a disease in the greenhouse has major commercial and therefore financial consequences. Fighting a disease in any cultivation involves high costs. In most cases it is not even possible to fight a disease successfully. This means the end of your cultivation and is obviously disastrous for you as an business owner.



However, hygiene protocols and hygiene locks are realistic solutions that actively contribute to the personal hygiene of employees.

Sole Cleaning / Disinfection, Hand Washing, Drying and Disinfectant

The SANICARE-DYSON is the most complete unit for a hygienic work process. Thanks to the sensors, there is no superfluous use of chemicals and/or time. While the hands are washed, soles are cleaned. In addition, the Dyson Airblade™ ensures that your hands are dry before they are placed in the disinfection cylinders. Our technology ensures that the chemical is applied to the top and bottom of your hands so that you can disinfect them while keeping chemical consumption to a minimum.

Benefits:

• Adjustable two-sided atomization

• Level indication of chemicals

• Reduces contamination risks

• 4-year brush warranty

• No paper consumption

Double Units COMBI with Sole Cleaning

This COMBI is ideal for processing large numbers of people on a daily basis. Your personnel will pass the COMBI quickly and hygienically at the same time. This hygienic entrance is available as a double entrance or a double exit. Additionally, it is possible to connect the COMBI to a centralised chemical supply, to avoid people having to carry chemicals around the building.

Benefits

• Large throughput capacity

• Low maintenance

• Disinfectant level indicator

• Easy to clean

• 4-year warranty on brushes